Colin And Francoise: Meet The Parents Of Justine Schofield

Colin And Francoise: Meet The Parents Of Justine Schofield

The most well-known figure in the Australian culinary world, Justine Schofield has earned a name for herself as an unpretentious yet refined chef. She is driven by a desire to urge families all across the nation to be more ambitious and innovative in the kitchen, and she infuses everything she does with a touch of French flare and an infectious amount of enthusiasm.

The cornerstone of Schofield’s work is comprised of her enthusiasm for the culinary arts, travel, and exciting new experiences. In reference to her professional background, Justine was selected to participate in the first season of MasterChef Australia in 2009.

Following that, Network Ten extended an invitation to Justine to join the show Everyday Gourmet with Justine Schofield. She has recorded more than 700 episodes spread across eight different programs during the course of her career. In a similar vein, she appeared on the fifth season of “I’m a Celebrity, Get Me Out of Here” in 2019, which was filmed in the Kruger National Park in South Africa.

She has worked as an ambassador for a variety of well-known corporations both in the United States and internationally. Some of these companies include Westfield, Bendigo Bank, Emile Henry, Luv-Duck, The Coffee Club, and New Caledonia Tourism. In addition, she has participated in a wide variety of events, such as Gourmet Escape, Taste of Sydney, MasterChef Live, the Good Food and Wine Show, Qantas, and Lexus.

Justine Schofield

Justine Schofield’s parents, Colin and Francoise Schofield

Because they are Justine Schofield’s parents, Colin and Francoise Schofield rose to prominence in the public eye. Her mother is originally from France, while her father hails from Australia.

The motivation for Justine to follow her dream and become a chef comes from her mother. In addition to the fact that she inherited her mother’s fondness for French cuisine, she enjoys spending time in the kitchen with her. Justine makes it a point to incorporate various French flavors into each and every one of her meals. Her mother, who instilled in her at an early age a love of food, was responsible for passing on this trait to her daughter. She has made the effort, and as a result, she now has a successful profession.

In addition, she is the younger sister of one older brother. Her brother, Clarence, is being married to his sister-in-law, Claire. In March of 2018, the couple welcomed triplet daughters named Mabel, Poppy, and Nora into the world.

In 2003, she received a Higher School Certificate after completing her studies at Santa Sabina College. In addition, she completed her studies to earn a certificate in hotel management before embarking on a career in sales. After that, a television presenter launched her professional career in Bowral, Australia, after moving there from Australia.

Justine Schofield: Who Is She?

On October 29th, 1985, Schofield was born in Sydney to an Australian father and a French mother. Her father was an Australian and her mother was French. There is a sibling that is older than she is. When Francoise first arrived in Australia, she set up shop in Bowral with her own eatery. Schofield received her Higher School Certificate in the year 2003 from Santa Sabina College, where she had previously studied. She first earned a certificate in hotel management before transitioning into a career in sales.

Television Career Of Justine Schofield

In 2009, Schofield was one of the contestants chosen to participate in the debut season of MasterChef Australia. After finishing in fourth place, she was eliminated.

After that, Network Ten presented Schofield with the opportunity to host her very own program under the title Everyday Gourmet with Justine Schofield. Over the course of eight different series, she has recorded more than 700 episodes. In addition, the show has spawned other offshoot programs, such as Justine’s Flavours of Fuji, Tropical Gourmet: New Caledonia, and Tropical Gourmet: Queensland.

The fifth season of I’m a Celebrity…Get Me Out of Here! was filmed in Kruger National Park in South Africa in 2019, and Schofield was one of the contestants on the show.

On February 7, 2019, she came in ninth and was eliminated.

There are three books that Schofield has written:

The Weeknight Cookbook, published in 2019 with the ISBN number 9781760780548
ISBN: 9781743548431 Simple Every Day (2017 edition)
Dinner with Justine (2016), ISBN 9781743538951, is available for purchase.
Personal life From 2014 until 2017, Schofield dated television journalist Matt Doran. During that time, they were together for three years. In 2019, she reported that she had been without a romantic partner for two years. Since the beginning of the year 2020, Schofield has been romantically involved with the former AFL player Brent Staker. On the 8th of May in 2022, the couple made the happy announcement that they were expecting a child on Instagram.

Schofield calls the neighborhood of Clovelly in New South Wales home.

Justine Schofield

Justine Schofield: Details On Her Pregnancy

According to the appearance of things, Justine Schofield is still expected to give birth any moment now. While she was in the kitchen, she snapped a shot that she published to her Instagram account that showed her expanding baby bump. Since early 2020, Schofield has been romantically involved with the ex-Australian Football League footballer Brent Staker. On May 8, 2022, the couple took to Instagram to reveal that they were expecting a child.

In Sydney, at the Bronte Surf Lifesaving Club, the well-known chef and her football star beau hosted a baby shower for their upcoming child with their friends and family in attendance. In a similar manner, she shared a number of photographs from the event as well as the gender reveal on Instagram.

“Not long now until our baby Stakerfield arrives,” she wrote as the caption for the picture that showed Justine, 38, and Brent, also 38, holding pink and blue balloons. The gender of the couple’s unborn child has not been made publically known, but the guests at the party probably found out when the balloons were burst.

The expectant parents are always quick to show how excited and well-prepared they are for the birth of their kid, and Justine is always posting images of herself to her many social media accounts. Justine has not provided any information regarding the expected date of her delivery, despite the fact that her importance is growing by the day. However, she might be ready to give birth in a couple of months at this point.

After finishing in fourth place on the Australian version of MasterChef in 2009, she quickly rose to prominence as a well-known Australian cook and event host.

There are currently four cookbooks by Justine that have been released, and her television show “Everyday Gourmet” on Network 10 is currently in its eleventh season and has more than one thousand episodes.

Justine Schofield’s Bio

Justine Schofield was born in the city of Sydney, which is located in Australia. As of this this moment, she is 37 years old. She is a trained chef who has carved out a successful career for herself in the media and food industries in Australia. Since the year 2011, she has been the host of her own show on Network Ten called “Everyday Gourmet.”

Justine Schofield, the daughter of Colin and Francoise Schofield, spent her childhood in the city of Sydney. Clarence is her brother’s older brother, and he is her brother’s older brother. She completed her high school education, and then, because the hospitality industry was her passion, she enrolled in and graduated from a hotel administration program.

Parents of Justine Schofield

Colin and Francoise Schofield are responsible for raising their daughter, Justine. Her French mother was raised by her father, who was born and raised in Australia. Her parents are not dead; rather, they are thriving and still with us today. The fact that Justine’s mother is a chef is what initially sparked her interest in the profession.

She has a deep appreciation for French cooking, which she says she inherited from her mother, and she loves spending time in the kitchen with her. In every dish that she makes, Justine makes an effort to incorporate French flavors.

The origin of her characteristic can be traced back to her mother, who instilled in her daughter a love of eating at a young age. It is because of this that she has had such a good career.

There is a sibling that is older than she is. The bride’s brother, Clarence, weds the groom’s sister, Claire. The couple welcomed their three little girls into the world in March of 2018, and they called them Mabel, Poppy, and Nora.

The story of Justine Schofield’s professional life and her many accomplishments
After finally getting the opportunity to compete in the first season of MasterChef in 2009, Justine’s love of food and cooking motivated her to pursue a profession as a chef. She has now become a successful chef.

She was able to make it all the way to the Top 20 because to her extraordinary culinary skills, which completely floored the judges throughout the audition process. In addition, Schofield participated in the television cooking competition MasterChef, where she was given the opportunity to prepare meals for the celebrity judge Jacques Reymond (French Chef).

Following the completion of her season on MasterChef, she was given more opportunity to work in a number of the finest restaurants in Australia.

However, Justine made the decision to create the cooking-oriented television show “Everyday Gourmet,” which is broadcast on Network Ten.

Authorial works produced by Justine Schofield

She typically writes about food and cuisine, but Justine Schofield is also a published novelist.

Up to this point, she has written three books. Her debut novel, titled “Dinner with Justine,” was released to the public in the year 2016. Her second book is titled “Simple Every Day,” and the title of her third book is “The Weeknight Cookbook.” Her second book was published in 2017, and her third book is scheduled to be published in 2019.

Justine Schofield’s husband

At this time, Justine Schofield does not have a boyfriend. In 2014, she was in a relationship with Matt Doran, the news anchor for Channel 7. After a year, Matt uprooted his life and moved to the United States to begin broadcasting the crime show “Crime Watch Daily.” In spite of the considerable distance between them, Justine and Matt made frequent trips to the United States to catch up with one another.

In 2017, after Matt was offered a contract with the show “Seven’s Sunday Night,” he once again uprooted his life and moved to Australia. On the other hand, everyone believed that the couples would eventually tie the knot; hence, their announcement that they would no longer be together came as a shock to their friends and family.

Justine Schofield’s Net Worth

One of the most famous and successful chefs is Justine Schofield. She also has a lot of money. It is believed that Justine Schofield has a net worth of $1.5 million.

According to estimates, Justine’s net worth is in the range of $5 million. She is an Australian author, TV personality, and author, and during the course of her career, she has become well-known for her skills in the kitchen.